Description
Is easy bread pakoda recipe me jaaniye 4 logo ke liye crispy aaloo bread pakode banane ka sahi tarika, ingredients aur tips.
📝 Ingredients (4 logo ke liye)
Aaloo Stuffing ke liye
- 4 medium aaloo (ubale hue)
- 1 hari mirch (barik kati hui)
- 1/2 tsp adrak (kisi hui)
- 1/2 tsp laal mirch powder
- 1/2 tsp garam masala
- 1/2 tsp aamchur
- Namak swad anusar
- 2 tbsp hara dhaniya (kata hua)
Pakode ke liye
- 8 bread slices
- 1 cup besan
- 1/4 tsp haldi
- 1/2 tsp laal mirch powder
- Namak swad anusar
- Pani (batter ke liye)Tel (talne ke liye)
- Tel (talne ke liye)
👩🍳 Bread Pakoda Banane Ki Vidhi
Step 1: Aaloo Stuffing Taiyar Kare
Uble hue aaloo mash kare. Isme hari mirch, adrak, saare masale, namak aur hara dhaniya mila kar achhi tarah mix kar le.
Step 2: Bread Me Stuffing Bhare
2 bread slice le, ek par aaloo stuffing failaye aur dusri slice se cover kare.
Bees se triangle ya square shape me kaat le.
Step 3: Besan Ka Batter Banaye
Besan me haldi, laal mirch, namak aur thoda-thoda pani daal kar smooth aur medium thick batter bana le.
Step 4: Bread Pakode Tale
Kadhai me tel garam kare.
Stuffed bread ko besan batter me dip kare aur medium flame par golden brown hone tak tale.
Step 5: Serve Kare
Garam-garam bread pakode hari chutney ya tamatar chutney ke saath serve kare.
⭐ Bread Pakoda Banane Ke Tips
- Bread zyada patli na ho
- Tel medium garam ho
- Batter zyada patla na rakhe